Highlandtown’s High Grounds Coffee Roasters has plans for a new shop in Greektown

High Grounds Coffee Roasters, a dependable Highlandtown vacation spot for sizzling espresso, chilly brew and breakfast sandwiches for twenty years, will department out to close by Greektown because the cafe’s new homeowners search to spotlight its wholesale choices.

Married couple Josh and Mickie Pulley plan to open a High Grounds mini-mart this fall at 600 Rappolla St. in Greektown. The shop might be half cafe and half market, providing prospects a possibility to pattern the roastery’s many specialty blends or to easily pop in for a grab-and-go latte and a snack.

The Pulleys bought High Grounds two years in the past from former proprietor Michael Wood and since then have targeted on making gradual enhancements to the group staple, which opened at 3201 Eastern Ave. in the early 2000s.

With the Greektown market, they hope to unfold the phrase that High Grounds is greater than a cafe. The Eastern Avenue shop has a roastery in its again room, the place the Pulleys roast dozens of seasonal blends, in addition to specialty coffees for native companies. They additionally promote chilly brew in bulk to eating places to make use of in espresso martinis.

“We’re trying to position ourselves to have a business that’s more dedicated to the roastery,” stated Josh, who was a supervisor at Lighthouse Canton earlier than shopping for the espresso enterprise with Mickie, who labored at High Grounds for a decade previous to changing into its half proprietor.

The new High Grounds market will promote baggage of espresso, chilly brew focus, bottled coffees and comfort retailer staples like milk, bread, eggs, soda and snacks. Customers can purchase a drip espresso to go, however the shop will possible not have espresso drinks, like lattes and mochas, Josh stated.

A spotlight would be the alternative to attempt seasonal brews year-round. Popular High Grounds blends in flavors like Irish cream, Snickerdoodle and Vermont maple, rotate on and off the cafe’s menu every month, however baggage of these beans are that can be purchased anytime. The Highlandtown shop will proceed to function as standard, the Pulleys stated.

The couple hopes to attach with a new neighborhood and a broader swath of native companies by way of the enterprise, which they’re aiming to open in September. High Grounds as soon as had wholesale agreements with native grocery shops together with Harris Teeter and Whole Foods, however these offers fell aside in the course of the COVID-19 pandemic. You can nonetheless discover their beans on Wegmans cabinets.

“This is our way to get back into the swing of wholesaling,” Josh stated. “The main concept of this place is to branch out in another way and have people see us in a different light.”

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